Name: Bannana Nut Muffins
Yield: 12
Ingredients: almond flour; almond milk; eggs; baking powder; cinnamon powder; Splenda Naturals; vanilla extract; bannana extract; coconut oil room temp; butter - room temp; chopped walnuts

Author: admin

Category: Keto Desserts

Yields: 12 Servings Difficulty: Easy

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Ingredients

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Instructions

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Step 1 Pre heat oven to 350 degrees.
Step 2 Combine all dry ingredients together.
Step 3 Combine all wet ingredients together.
Step 4 Mix wet/dry ingredients together well.
Step 5

Place 12 liners in muffin pan, add mixture evenly into muffin tins. Place in oven and cook for 15-20min or until toothpick comes out clean, tops should be golden brown. Cool down 5 mins & enjoy.

Notes

Macros:

Cals:182 | Protein: 6.3g | Fat: 15.5g | Net Carbs: 1.5g

Ingredients

Instructions

Notes

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